We are waiting with our spring offer, are you ready?Â
Our winter break is ending. We needed to recharge a little bit our 'batteries', but now, after almost two months we are really pleased to welcome you again. It is a week until the reopening of our Hotel Posta Moltrasio, scheduled for February 26th, 2016. We are preparing to be impeccable as always, ready to welcome you on the Lake Como's shores with our usual smile.
Pumpkin: culinary tradition that was born after the discovery of America
Pumpkin, that is the largest vegetable is in the world, has become an integral part of our food here on Lake Como, thanks to its outstanding versatility. Long-recognized as 'poor food', today it as so often has been rediscovered also by great chefs who have made it the most important part of some gourmet dishes.
